Ingredients:
Times: 5 minutes
Difficulty level: Easy
Toast the bread in the toaster or in the oven until golden brown. Cover it with some sliced and slightly mashed avocado. Then add 2 tablespoons of pesto (per slice of bread) and spread it over the avocado.
Add the sliced tomatoes and sprinkle each with a pinch of sea salt and chili flakes, if desired.